While cod isn't as popular as, say, rich and meaty salmon, it certainly holds its own in the seafood aisle, and it is easy to see why. Cod has a mild, delicious flavor and flaky texture that works ...

Lent becomes a feeding frenzy when it comes to fish fries. Tons of breaded or beer-battered cod and haddock are consumed in ...

We’re over a week into the Lenten season and restaurants across the suburbs are frying up fish and offering limited-time ...

At the height of fish fry season, Milwaukee taverns, restaurants and supper clubs fill up on Fridays. Here are a few spots to ...

Add Yahoo as a preferred source to see more of our stories on Google. We all love that golden-crisp coating and the tender, moist interior you get with fried fish. But cooking it perfectly depends a ...

Whether you like yours beer-battered or breaded, find a gluten-free fish fry option at any of these Milwaukee-area ...

The Lenten season ushers in a dining fish sandwich frenzy at many restaurants in Western Pennsylvania. Whether it’s fried, broiled or baked, fish Lenten specials are popping up on most menus, offering ...