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Why high-end restaurants are replacing human chefs with cheap robots
Robots are entering restaurant kitchens to cut costs and boost consistency, but human chefs still define creativity and ...
Forbes contributors publish independent expert analyses and insights. You can find me at the confluence of food, beverage and travel. Next Robot unveils Al Dente, an AI-powered pasta and risotto ...
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I Got an AI-Powered Robot Chef to Cook My Sad Little Man Dinners. Here’s Why I’m So Fond of It.
For all the lofty threats about AI upending the world—reinventing warfare, replacing human actors, optimizing your golf swing—the crisis dudes like me face on a Tuesday evening is much simpler: What ...
Maybe one day you'll have a live-in chef, there to make you meals and improve your daily life. And to take up space and judge your food choices... But until then, you can rely on the next best thing: ...
When a customer orders kung pow chicken at the new iWok restaurant by the Texas Medical Center, a robotic system sends small white bowls of pre-cut ingredients to sit next to an electric wok. A metal ...
eSpeaks’ Corey Noles talks with Rob Israch, President of Tipalti, about what it means to lead with Global-First Finance and how companies can build scalable, compliant operations in an increasingly ...
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